Mill Creek BBQ

We Didn't Invent BBQ, We Perfected It! Mill Creek Cattle Company Smokehouse and Saloon in Mentone opened in 2000. It became an overnight success, specializing in BBQ, Steaks, Seafood and Pasta. Building on that success and using the same recipes, Mill Creek BBQ, Burgers and Drive-thru was born. You won't find pre-cut, per-mixed, pre-made or pre-cooked, that's not how this Stagecoach rolls. You will find hard work and dedication so you can enjoy quality food at an affordable price. We arrive early and begin mixing the dough, letting it rise and baking our fresh made sandwich rolls everyday. The tomatoes are hand sliced fresh everyday. We hand batter our fresh sliced onions for our beer battered onion rings. We use fresh mushrooms and saute them in a Chardonnay wine sauce fresh everyday. WE make small batches of Potato Salad, Coleslaw and beans so that they are as fresh as can be when it hits your plate. We make our fabulous Cornbread muffins daily. Salad dressings are made fresh on the premises and the salads are fresh and never pre-made. Our Award winning chili is made from scratch and so is our Barbeque sauce! We occasionally run out of certain item, not because we want you upset, but because we keep the batches small so you can enjoy the freshest food! Our Food takes a little extra time and care, but we guarantee that it will be worth the wait. So when you are looking for the Freshest, Tastiest ingredients in Town, you will find it at Mill Creek BBQ!

Fine Print Minimum purchase of $20 at restaurant.