Salt Lake City bakery & cafe founded by Pastry Chef Romina Rasmussen and known for Utah's original Kouing Aman, French Macarons and more! A variety of cookies, flaky croissants, pastries, buttons (French macarons) and seasonal surprises are also sure to satisfy. Pair your preferred delicacy with a…
Salt Lake City bakery & cafe founded by Pastry Chef Romina Rasmussen and known for Utah's original Kouing Aman, French Macarons and more! A variety of cookies, flaky croissants, pastries, buttons (French macarons) and seasonal surprises are also sure to satisfy. Pair your preferred delicacy with a fresh-squeezed, artisan lemonade or cappuccino for the perfect treat. If you're craving something savory we serve breakfast and lunch daily. Our Pommes Frites are hard to resist, and the Macaroni and Cheese and house-made soup de jour are crowd pleasers. If you're looking for something on the lighter side, try our Sesame Chicken Salad or Edamame.
Fine Print Minimum purchase of $20 at restaurant. Not valid for Saturday.