Present this coupon and get $2 off your next pizza
Having 40+ years of food service experience, Mike started flipping pizzas at the age of 13 at Dino’s. While attending college he worked at Ford and GM until the economy took a down turn. He purchased his first Pizzeria at 19. In the 80’s Sue joined the team, after being in food service for years as a Farmer, in Food Distribution and Food Broker. The company started as Pizza One, later becoming Pizza N More and now Passport Pizza. Passport Pizza has developed to be the highest quality pizza with our own recipes perfected over the years. Our dough is made fresh every day in each of our stores, the way pizza used to be. No corners are cut, pizza is not pre made in a commissary. Every order is made per the customer’s request, with over 30 fresh toppings to choose from. We have 4 styles of Pizza: Hand tossed, Thin Crust, Italian Deep Dish and Signature Sicilian Detroit Style Deep Dish. We have developed a “World Tour of Pizzas” featuring our Big Ben. Fresh made to order Salads, Stix, Wings, Pasta, Chicken, Ribs, Subs and Grinders. We have a Gluten Free menu including Pizza, Stix, Salad, Ribs, and Chicken. Our goal is to satisfy every customer with our food as well as delivery for lunch to a late night. To ensure satisfaction we will exchange any item that did not meet your expectations.When it comes to Catering, we can cater any size group up to 2000 people. We are a family owned and operated business for many years with Michigan pride. The 2nd generation of our family is now working in the business. Some of our employees’ have been team members for 30+ years and now their family members are working for Passport Pizza too. Not many Pizzas places can say that!!
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