Chef-created Entree available weekdays, 11 a.m. until sold out.
A renowned Dayton restaurant/tavern for over 120 years. Built in 1839, this historical structure has been home to many decades of happy customers. We serve fresh, natural foods with ingredients from local vendors, and offer casual, friendly service, live music, plenty of delicious cocktails, and 10 craft beer taps. We're located in the Oregon District, surrounded by shops, galleries, and several bars and restaurants.
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